Baked apples with Autumnal spices is one of those comforting dishes that can serve as a side dish, dessert, or even breakfast, depending on how you finish it.
I call these Weekend Crepes because I usually make them on the weekends when I have a little more time to stand at the stove, drinking my tea and swirling crepes, while the rest of the house sleeps.
Oatmeal is one of the grains I use regularly for make ahead meal options.
I make this Vanilla Bean Cheesecake more than any other kind of cheesecake and my favorite crust with it is this Oreo Cookie crust.
I just love carrot cake! It’s one of those amazing desserts that allows me to convince myself that cake can be nutritious; after all, each serving is filled with veggies and instead of the icing being made from j
I love variations on bread puddings because they’re totally delicious, have simple ingredients, are easy to make, and can serve as a dessert or as a brunch dish! This is my favorite of any bread pudding because, well,
The Pavlova is a show-stopper; both with how it looks and how it tastes! Any time I have egg whites to use, you can bet that a Pavlova is on the horizon! The crisp meringue base, topped with whipped cream is a versatile
I think that people would make homemade cheesecake more often, if they knew how easy it is to make—especially because it’s usually so expensive to buy! This recipe is one of my favorite Fall desserts.
